Yummy toast from the streets of Mumbai on your plate which are stuffed with spices, aloo, veggies of your choices and grilled or toasted in butter. Served with green chutney and tomato ketchup, this is a perfect chai time snack or even good for morning breakfast.
Apply butter on each bread slice. This prevents the bread slice from turning soggy. Multi-grain and whole wheat bread are healthy alternatives. Now apply garlic green chutney on each bread slice and keep aside. Place a slice of bread with the buttered side facing upwards, on a clean, dry and flat surface.
Place one portion of the aloo masala and spread it evenly over it. Arrange 2 onion slices. Now put 2 tomato slices. Finally, put 3 capsicum slices over the stuffing. Sprinkle Black salt & Chat Masala. Cover it with another slice of bread, with the buttered side facing downwards and press it lightly. Spread some butter evenly over the bread slice.
Place the sandwich in the sandwich toaster and cook on a medium flame, till it turns brown and crisp from both sides. Cut into equal pieces. Place it on a plate and apply some butter evenly over it. Sprinkle sev evenly over it.
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