How to remove smell of onion and garlic from hands: 5 helpful hacks

Unless you want to fight vampires, you shouldn't be walking around with hands smelling like garlic. Here are 5 hacks to get rid of the vile smell.

By: Times Foodie

Updated Jul 15, 2022 | 16:02 IST


The smell of onions and garlic is among the most appetising fragrances, except when it's on your hands. Cooking with these ingredients will often leave you funky fingers. Unless you want to fight vampires, hands smelling of garlic is not remotely pleasant. If you handle these ingredients daily, you need these 5 great hacks to get rid of the onion-garlic smell from your hands.
Onion and garlic are essential elements in cooking, irrespective of the cuisine. Rightly called "aromatics" they provide a rounded flavour and fragrance profile to the food. They are among the first few ingredients that go into the cooking paan. However, onions and garlic come with one drawback: smell. It is persistent. The smell can stick to anything and everything that comes in contact with onion and garlic.
From chopping boards and knives to hands and other utensils that are used during cooking, the onion-garlic smell is hard to get rid of. If you use these ingredients on a daily basis and find yourself struggling to get rid of their smell, we understand. It can be a Herculean task to get rid of this smell easily, but it's not impossible. Here are some easy hacks to get rid of the pungent smell of onion and garlic.
A few simple tricks can help you to get rid of the onion and garlic smell from your hands.
1. Use a hand wash with a strong-scented floral handwash, which can overpower the persistent smell of onion garlic.
2. Dip your hands in a mixture of lemon juice and warm water. Lemon helps neutralise the odour of onion and garlic.
3. Mix a teaspoon of baking soda, salt and water to make a paste. Rub all over the hands and wash.
4. Toothpaste with a strong minty flavour also works. Dab some onto your fingers and let it sit for a minute. Wash your hands like usual.
5. Using stainless steel is perhaps the best weapon against garlic odour. It is so effective that companies have launched soap-shaped stainless steel bars that you can "wash" your hands with to remove the smell. After cutting garlic, rub your hands with any stainless steel object like a spoon or tumbler to neutralise the smell.
If you want to eliminate the onion-garlic smell from utensils, follow these hacks.
1. Leaving chopping boards and knives soaked in warm water for a few minutes often helps to neutralise the odour of the ingredients.
2. Washing utensils with a strong dishwashing soap can make things easier. Salt or soda also helps in this regard.
3. A solution made of 1 tablespoon vinegar, 1/2 teaspoon baking soda and 2 squirts of dish-washing liquid can also do the trick.

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