Shepherd’s pie with a golden potato crust

Prep time: 15 mins
Cook time: 25 mins
Serves: 2

Updated: Dec 22, 2021 | 20:56 IST

Here’s a delicious meat pie topped with soft mashed potato crust that adds to the joys of the season and bring smiles on people’s faces when they get a second serve!


Ingredients

Serves 2
  • garlic

    7 cloves

  • onion

    1 Numbers

  • carrot

    1/2 cup

  • green peas

    1/2 cup

  • chicken mince

    1/2 kilograms

  • black pepper

    As required

  • rosemary

    1 teaspoon

  • thyme

    1 teaspoon

  • tomato puree

    1 tablespoon

  • worcestershire sauce

    1 tablespoon

  • wine

    1/4 cup

  • salt

    As required

  • all purpose flour

    2 tablespoon

  • potato

    1 kilograms

  • butter

    1 tablespoon

  • egg yolk

    2 Numbers

  • cheddar cheese

    1 cup

  • milk

    1/4 cup

Preparation

1
Step 1

Saute garlic, chopped onions, carrots and green peas in a pan. Add minced chicken and mix.

preparation steps
2
Step 2

Sprinkle pepper powder, rosemary and thyme.

preparation steps
3
Step 3

Pour tomato puree and Worcestershire sauce.

preparation steps

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