shravan recipes

About shravan recipes

The most auspicious month for Hindus, Shravan or Saavan is a welcome healthy break for our bodies from all the overindulging eating habits. Devotees of Lord Shiva consider fasting either for the whole month or at least every Monday of this holy month. The food items that are permitted during this month are fruits, fresh vegetables, meals made with Sabudana and sendha namak, milk and milk products. It's essential to avoid foods prepared with salt, garlic and onion. If you are wondering how to fast yet keep the food fabulously tasty, here are some of the best recipes to help you get through Shravan in the most fun way possible