navratri recipes
About navratri recipes
Navratri or nine nights of worshipping Goddess Durga in her different avatars, is one of the biggest festivals of the Hindu calendar.Ornate pandals across the country welcome bejewelled idols of the goddess & the festivities are celebrated with a lot of pomp & fervour!Devotees observe a fast for all nine days as a mark of gratitude to the Goddess. Most give up non-vegetarian food, while many also eliminate Onion & garlic from their meals. Delicious Vrat (fast) ka khana is cooked using Sabudana, Kuttu atta, singhara atta & fresh vegetables to name a few.Fresh fruits, yogurts, milk & makhanas are also preferred as they are light on the tummy.To make the celebrations more special, the Foodie presents easy to make, home-made, delicious vegetarian & satvik recipes that are perfect for the Navratri season