Crispy Potato Pancake: Gluten-free breakfast recipe
Updated: Mar 2, 2022 | 08:27 IST
Crispy Potato Pancake recipe with steps: How to make Crispy Potato Pancake: Pancakes are a great way to start the day. They fill you up with energy and they are absolutely delicious! If you don't like starting your day with something sweet, here is a savoury recipe for Potato Pancake. Made of potatoes and sago flour, these pancakes can be paired with chutneys, mayo or ketchup. You could also serve them for lunch with a side of chicken or mutton curry.
Ingredients
potato
4 Numbers
black pepper powder
1/2 teaspoon
peanuts
4 teaspoon
green chilli
2 Numbers
curd
2 teaspoon
coriander leaves
As required
oil
As required
tapioca flour
17 grams
Preparation
Step 1
Grate the potatoes and sequeeze the extra water and keep aside.
Step 2
Now add black pepper, crushed peanuts, green chillies, curd, tapioca flour and coriander leaves, give it a good mix.
Step 3
Take a small portion in your palm and give it a desired shape.
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