How to make Bread Crumbs at home?
Prep time: 5 mins
Cook time: 15 mins
Serves: 4
Updated: Mar 23, 2021 | 23:43 IST
We need bread crumbs for coating cutlets, chicken, rolls and what not! We try making these at home but they don’t turn out to be as fine and crunchy as the store-bought ones, right? Well, you definitely need to watch this video! Here are some easy tips and tricks which you can follow and make the best bread crumbs at home and can store them for a longer duration too!
Ingredients
Serves 4
bread
As required
Preparation
1
Step 1
Toast the bread slices nicely on a hot pan from both the sides.
2
Step 2
As they acquire room temperature, break them into pieces and put them in a mixer grinder.
3
Step 3
Now toast the breadcrumbs into the same pan till they are golden brown. This step will help eliminate the moisture from the bread crumbs if any.
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