Prep time: 5 mins
Cook time: 5 mins
Serves: 2

Updated: Feb 12, 2021 | 16:48 IST

By: Shashank Alshi

A squeeze of lime makes everything better. This lemon rice is an ideal one pot meal which requires minimal ingredients for preparation and is and quick and easy recipe to prepare. This dish can be eaten itself as a meal but taste better if served with raita or chutney’s of your choice.


Ingredients

Serves 2
  • oil

    2 tablespoon

  • mustard seeds

    1 teaspoon

  • chana dal

    2 teaspoon

  • urad dal

    2 teaspoon

  • curry leaves

    6 Numbers

  • turmeric powder

    1 teaspoon

  • peanuts

    2 tablespoon

  • salt

    As required

  • leftover rice

    2 cup

  • lemon juice

    2 tablespoon

Preparation

1
Step 1

Heat a pan over medium flame and add oil and mustard seeds. Cook till the mustard seeds splutter.

preparation steps
2
Step 2

Then, add chana dal, urad dal, peanuts, curry leaves, turmeric and Salt. Sauté for 5 minutes.

preparation steps
3
Step 3

Add cooked rice and lemon juice. Mix everything well. Cook at low flame for 5 minutes.

preparation steps

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