Dynamite Prawns: Crunchy, crispy appetiser

Prep time: 15 mins
Cook time: 15 mins
Serves: 2

Updated: Jul 14, 2022 | 12:46 IST

Dynamite Prawns recipe with steps: How to make Dynamite Prawns: These crunchy prawns explode with flavour and spiciness in every bite. An easy and delicious recipe with prawns coated with spicy mayo sauce, this dish is a perfect appetizer that everyone will enjoy.


Ingredients

Serves 2
  • prawns500 grams
  • eggs1 Numbers
  • soy sauce1 tablespoon
  • salt As required
  • black pepper1/2 teaspoon
  • red chilli powder1 teaspoon
  • garlic powder1 teaspoon
  • refined flour1 cup
  • cornflour1/2 cup
  • salt As required
  • black pepper powder As required
  • mayonnaise1/2 cup
  • red chilli sauce3 tablespoon
  • lemon juice4 tablespoon
  • salt As required
  • black pepper powder As required
  • oil As required
  • spring onions As required
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Preparation

1
Step 1

Remove the shell and devein the prawns, get it to a bowl.

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2
Step 2

Heat up the oil and prepare the seasoned flour. Add the ingredients for the marination, mix well and marinate for 10 minutes.

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3
Step 3

Take all the ingredients in a bowl and mix well, coat the prawns in the flour mixture.

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4
Step 4

Deep fry till crisp once golden, remove and drain it off.

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5
Step 5

Take the ingredient for the sauce and mix well.

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6
Step 6

Drizzle over the fried prawns. Serve hot and garnish with some spring onions.

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