How to make Soft and Spongy Idlis at home- Chicken Keema Idli Recipe

Prep time: 10 mins
Cook time: 30 mins
Serves: 7

Updated: Feb 18, 2021 | 15:17 IST

Idlis are a favourite when it comes to healthy breakfast options. With this recipe of Chicken Keema Idli we are making the same idlis spicy and meaty. Try out this recipe of Chicken Keema Stuffed Idlis.


Ingredients

Serves 7
  • vegetable oil2 tablespoon
  • onion1 Numbers
  • garlic paste1 tablespoon
  • red chilli powder1 teaspoon
  • turmeric1 teaspoon
  • garam masala powder1 teaspoon
  • minced chicken1 cup
  • coriander leaves1/4 cup
  • idli batter1 cup
  • seasoned salt3 teaspoon
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Preparation

1
Step 1

Sauteeing the onions for the filling

See Video
2
Step 2

Adding masalas to the filling

See Video
3
Step 3

Adding chicken to the filling

See Video
4
Step 4

Garnishing the filling

See Video
5
Step 5

Preparing the Idlis for steaming

See Video
6
Step 6

Steaming the Idlis

See Video

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