Looking forward to a healthy and yummy lunch today? This Buddha bowl is what you need for all your taste and nutrition needs. Power-packed with chickpeas, yoghurt, olive oil and herbs, this meal is a bowlful of bliss. And here's how you can make it. Follow this step by step recipe.
Grind all the ingredients for the dressing. Yoghurt, olive oil, vinegar, garlic, green chillies, parsley, onion and salt.
See VideoIn a separate bowl, mix spices, paneer and chickpeas. Bake these in a preheated oven at 180 C degrees for 12-15 minutes.
See VideoTo make herbed garlic rice, heat some oil and butter in a pan. Add garlic and parsley. Sauté.
See VideoTo assemble, place rice in the center of a bowl. Arrange the chopped lettuce on the sides.
See VideoDrizzle the dressing, garnish with cucumber strips, roasted sesame seeds and black sesame seeds. Serve!
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