Korean Fried Rice recipe with steps: How to make Korean Fried Rice: A full meal comprising rice, vegetable and protein tossed in popular savoury Korean sauce to make your experience scrumptious. Wondering what to cook after a long and tiring day? We have a simple recipe for you. Korean Fried Rice is a weeknight special meal. It is not only super simple to make but also highly nutritious. To make it more healthful, you can always cut down on rice and add an extra serving of vegetables. This sauce mentioned in the recipe can also be used in stir fry dishes.
Take a bowl. Mix Gochujang Paste or chilli sauce, soy sauce, water, sugar, chilli powder, sesame oil and sugar. Whisk until the sugar has melted.
See VideoIn the same pan, heat oil again. Add the whites of the spring onion and garlic. Cook it for two minutes. Add ham.
See VideoFry the ham well. Pour in the previously made sauce, rice and eggs. Toss and toss to coat everything in the sauce. Season as required.
See Video“The recipes, food, its nutritional value or any other information are developed/shared by expert professionals as per their skill levels. The website shall not be responsible for any consequences arising as a result of using or following any information given in this video/article. Viewers discretion advised.”