Baingan aka brinjal or eggplant is one of the most popular vegetable across Indian kitchens. It has long been a food associated with a balanced body and immunity. Brinjal’s “low carb high fiber” combination is good if you are looking to shed weight. This baingan fry goes perfectly well as a side dish or snack for guests. Follow our simple recipe to make easy masala baingan fry.
Prepare the masala in a bowl. Add ginger garlic paste, Coriander powder, cumin powder, chilli powder, chaat masala, salt to taste, lemon juice & oil in the bowl.
See Video“The recipes, food, its nutritional value or any other information are developed/shared by expert professionals as per their skill levels. The website shall not be responsible for any consequences arising as a result of using or following any information given in this video/article. Viewers discretion advised.”