Besan masala toast: Get your dose of veggies and protein

Prep time: 10 mins
Cook time: 10 mins
Serves: 2

Updated: Dec 17, 2021 | 10:11 IST

This besan masala toast makes a great evening snack with a cup of tea. It's loaded with veggies and is lip-smackingly delish! Here's a simple recipe to slay those mid-evening hunger cravings.




Ingredients

Serves 2
  • bread4 pieces
  • gram flour1 cup
  • cumin powder1 teaspoon
  • red chilli powder1 teaspoon
  • onion1 cup
  • tomato1 cup
  • coriander leaves As required
  • water As required
  • salt As required
  • oil As required
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Preparation

1
Step 1

Mix besan (gram flour), coriander leaves, dhania jeera powder, red chilli powder, chopped onion, tomato and salt in a bowl.

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2
Step 2

Slowly add water to it as required mix it to make a smooth batter.

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3
Step 3

Take the bread slices and dip these slices into the besan batter. Shallow fry in a pan till golden brown and crispy on both sides

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4
Step 4

To enhance the taste serve with tomato ketchup or a chutney of your choice.

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